Browsing Tourism and Hotel Management by Title
Now showing items 1-20 of 712
-
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2018-12-03) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-09) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2018-07-26) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-12-18) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2021-08-10) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 112: INTRODUCTION TO FOOD COMMODITIES
(CHUKA UNIVERSITY, 2020-12-16) -
BCHM 112: KITCHEN ORGANISATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2018-07-26) -
BCHM 112: KITCHEN ORGANIZATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2019-12-09) -
BCHM 112: KITCHEN ORGANIZATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2021-02-01) -
BCHM 112: KITCHEN ORGANIZATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 121: INTRODUCTION TO FOOD PRODUCTION
(CHUKA UNIVERSITY, 2021-03-30) -
BCHM 131: INTRODUCTION TO FOOD AND BEVERAGE SERVICE
(CHUKA UNIVERSITY, 2021-03-29) -
BCHM 151: FOOD AND BEVERAGE SERVICE 1
(CHUKA UNIVERSITY, 2018-04-18) -
BCHM 151: FOOD AND BEVERAGE SERVICE I
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 151: FOOD AND BEVERAGE SERVICE I
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 151: FOOD AND BEVERAGE SERVICE I
(CHUKA UNIVERSITY, 2021-02-01) -
BCHM 151: FOOD AND BEVERAGE SERVICE I
(CHUKA UNIVERSITY, 2020-04-15)